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Apprenti(e) - CFC Cuisine 1ère année

Student-Friendly Entry-Level
Company

Marriott

Location

Geneva, Switzerland

Posted

June 06, 2026

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About This Opportunity

**Additional Information**
**Job Number** 26059224
**Job Category** Food and Beverage & Culinary
**Location** Chemin du Ruisseau 1, Cointrin, Geneva, Switzerland, Switzerland, 1216
VIEW ON MAP (https://www.google.com/maps?q=Chemin%20du%20Ruisseau%201%2C%20Cointrin%2C%20Geneva%2C%20Switzerland%2C%20Switzerland%2C%201216)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disi...