**Additional Information**
**Job Number** 26071564
**Job Category** Food and Beverage & Culinary
**Location** Sy. No 258/1C, 2C,3C1,259/5C,6C, 260/2, Tirupati, Andhra Pradesh, India, 517502
VIEW ON MAP (https://www.google.com/maps?q=Sy.%20No%20258/1C%2C%202C%2C3C1%2C259/5C%2C6C%2C%20260/2%2C%20Tirupati%2C%20Andhra%20Pradesh%2C%20India%2C%20517502)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.

OR

• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Busin...