About the Role

The Assistant / Production Manager oversees the entire Food Manufacturing Process, manpower, financial and resource planning. Oversees the day-to-day operations and the production facility and decides on strategies for workplace safety and health and ensures safety and cleanliness standards in an efficient and effective process while maximizing profits for the company.

The Assistant / Production Manager must have experience in the food service industry and be able to direct the activities of the production team, as well as train and lead the production team to achieve their goals. The Assistant / Production Manager needs to establish, implement and improve standards, procedures and processes for the production of products that meet factory quality and safety standards.

Key Responsibilities

• Monitor the production process and draw up the production schedule.
• Manage and assign roles to production staff according to c...