Lead food service initiatives as a General Manager at Compass Group Canada. This role emphasizes strong client relations and team leadership in a dynamic foodservice environment.
You will oversee all aspects of foodservice operations, ensuring excellent customer satisfaction and effective menu planning. With a focus on compliance with health and safety standards, you’ll mentor a high-performing team and manage essential catering services. Your role is vital in fostering strong client relationships within the organization.
Key Responsibilities:
• Develop and lead a high-performing team
• Ensure compliance with safety and quality standards
• Create and manage innovative menu planning
• Build and maintain strong client relationships
• Oversee effective catering services
Requirements:
• 5+ years of foodservice management experience
• Post-secondary education, preferably in foodservice
• Financial management skills for product costs
• Leadership and organ...