Join our kitchen team as a Culinary Specialist, where you'll plan menus and prepare delicious meals for a diverse clientele. This on-site position places emphasis on teamwork and attention to detail.
As a Culinary Specialist, you'll coordinate special events while determining food portions and estimating requirements. Your experience, whether 1 month or up to 7 months, is welcome here. You will work closely with the team, training staff in cooking techniques and managing kitchen operations.
Key Responsibilities:
• Plan menus and estimate food requirements
• Prepare and cook meals from scratch
• Supervise kitchen staff and their training
• Maintain inventory of food and supplies
• Ensure cleanliness and organization of kitchens
Requirements:
• Secondary school graduation certificate or equivalent
• 1 to 7 months of cooking experience
• Strong client focus and organizational skills
• Ability to work under pressure
• Excellent oral communication skil...