Lead operations as a Dining Room Supervisor at Compass Group Canada, ensuring superior guest experiences through effective team management and operational excellence. Manage food preparation and cleanliness in a large dining facility.
The role requires a focus on cleanliness, safety, and team leadership within a busy environment. You will guide staff in food service duties and ensure adherence to health guidelines. Strong communication skills and relevant experience will set you apart for this pivotal position.
Key Responsibilities:
• Direct staff in housekeeping and food preparation tasks
• Ensure the kitchen and dining area cleanliness
• Maintain compliance with health and safety regulations
• Facilitate proper setup and cleanup of dining areas
• Report injuries and hazards to management promptly
Requirements:
• Valid Food Handler Certificate or equivalent training
• At least 3 years of experience in dining facilities
• Excellent command of the Englis...