We are seeking a motivated, service‑driven Food & Beverage Supervisor to support daily restaurant and outlet operations while helping deliver an exceptional guest experience. Responsibilities - Supervise daily operations of assigned food and beverage outlet(s), ensuring smooth and efficient service. - Lead and support colleagues during meal periods, shifts, and special events. - Ensure all guests are greeted and served in a professional, warm, and timely manner. - Monitor service standards, food presentation, cleanliness, and overall outlet appearance. - Assist with opening and closing procedures, cash handling, and shift accountability. - Partner with culinary and service teams to ensure effective communication and seamless execution. - Address guest concerns promptly and professionally, resolving issues to ensure satisfaction. - Train, coach, and motivate colleagues to maintain Hyatt and outlet service standards. - Support scheduling, side‑work completion, inventory controls, and lab...