JOB DESCRIPTION

S'more about the team:

As a Food Safety Specialist (HACCP), you will be a key part of our Food Safety team, focusing on the development, implementation, and maintenance of our HACCP system for meal kits. Reporting to the Food Safety Systems & Compliance Manager, you will be responsible for ensuring our HACCP programs and prerequisite plans meet current regulatory requirements and internal standards across all national operations. This role requires a proactive approach to verification, documentation, and continuous improvement, as you work closely with various teams and regulatory bodies to uphold the highest standards of food safety.

Lettuce share what this role will be responsible for:

• HACCP System Management: Maintain and update the HACCP system (Pre-requisite and HACCP plans) to ensure alignment with current regulatory requirements and company policies for all facilities nationwide.
• Ver...