Take charge as a Food Store Manager offering $36.10/hour in a full-time capacity. This role focuses on team management and customer satisfaction to enhance store operations.
This permanent job requires you to have a secondary school graduation certificate and 1-2 years of experience in a managerial role. Your primary responsibilities as a Food Store Manager include planning operations, managing staffing, and overseeing payroll. You’ll also tackle any issues regarding customer service and supply chain shortages.
Key Responsibilities:
• Plan and organize the food store's daily operations
• Manage staff assignments and workflow
• Assess and determine staffing needs
• Address customer complaints and issues promptly
• Supervise payroll and administrative tasks
Requirements:
• Completion of high school diploma required
• 1 to 2 years of management experience is essential
• Role requires physical presence; no remote option
• Residency in Canada with valid w...