Lead the way at Firehouse Subs as a General Manager, ensuring a profitable, engaging, and compliant restaurant operation. We seek a dynamic leader to enhance customer service and team performance.

As the General Manager, you will be accountable for overall restaurant profitability while upholding Firehouse Subs' standards. Your leadership will shape a positive environment that champions hearty food and heartfelt service. Key skills required include cash handling, team development, and a firm understanding of financial metrics.

Key Responsibilities: • Oversee compliance with health and labor regulations • Manage food costs and improve profitability • Hire, train, and motivate team members • Implement company initiatives effectively • Engage in local marketing and community affairs

Requirements: • 1+ years of management experience required • Strong customer service and cash handling skills • Open availability, including weekends and evenings • Microsoft Office ...