Step into a leadership role as a General Manager in West Lorne’s thriving hospitality and travel service market. This position includes visa sponsorship for qualified candidates.

In this critical role, you will oversee daily operations, ensuring financial success and exceptional customer experiences across several service plazas. Ideal candidates will have at least seven years of management experience in fast-paced food service settings. Your ability to lead diverse teams and maintain operational excellence will greatly impact service quality and compliance with industry standards.

Key Responsibilities: • Manage day-to-day operations across service plazas • Achieve financial goals by managing budgets effectively • Oversee ordering, inventory, and cost control • Lead and develop management and frontline teams • Ensure compliance with all health and safety regulations

Requirements: • Minimum of seven years in management roles • Degree in hospitality or similar ...