Manage and enhance maintenance activities in an innovative food production environment. Promote safety and reliability while developing effective maintenance strategies and team capabilities.

As Maintenance Operations Manager, you are responsible for the supervision and planning of all maintenance operations within the facility. Candidates should possess a deep understanding of food industry standards, complemented by at least 5 years in a maintenance management role. Your influence will guide teams and optimize processes through effective leadership and strategic initiatives.

Key Responsibilities: • Plan and coordinate all maintenance tasks and repairs • Develop innovative preventive maintenance programs • Supervise compliance with safety and operational standards • Manage maintenance team performance and professional growth • Oversee inventory of parts and tools for efficiency

Requirements: • University degree in engineering or a related discipline • Over 5...