Manager vacancy in Ecatepec-de-Morelos Mexico

• Lead, mentor and train the Food & Beverage Operations team.
• Ensure Food & Beverage relevant brand standards are maintained.
• Strategize on new products and service offerings.
• Create unforgettable experiences for our guests and employees.
• Create, encourage and implement revenue generating ideas.
• Be entrepreneurial and think beyond boundaries.
• Provide service that is sincere, warm, and enthusiastic while you take time to get know the guests and be committed to service excellence.