Be part of a mature, fun leadership team and excel your career with A&W! We are looking for a fun and experienced leader who loves A&W and enjoys leading a diverse team from the local community.

Restaurant General Manager Duties

• Managing the operations of 2 to 4 locations
• Managing the staff to help maintain and achieve restaurant targets and standards
• Coaching the staff to provide excellent customer service representative of the A&W brand
• Monitoring and controlling labor costs and food and waste costs
• Leading the staff to achieve service times and working as part of the team
• Spending a reasonable amount of time every shift on the floor supporting and working with employees
• Ensuring all food safety regulations are followed
• Hiring, retaining, and terminating employees
• Ordering and managing inventory
• Other duties which involve the day‑to‑day operation of a fast‑food restaurant
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